# Toki (توكي), Chinese fine dining in Jeddah

> Toki is a Chinese fine dining restaurant on King Abdulaziz Road, Al Khalidiyah, Jeddah, Saudi Arabia, serving Cantonese and Szechuan cuisine from a halal kitchen. It is a Selected restaurant in the MICHELIN Guide Saudi Arabia (2025 and 2026) and is rated 12/20, Gourmet Restaurant, by Gault&Millau Saudi Arabia 2026. Part of Leylaty Hospitality Group.

## Key facts
- Cuisine: Chinese (Cantonese, Szechuan, dim sum, Peking duck)
- Address: King Abdulaziz Road, Al Khalidiyah, Jeddah 23422, Saudi Arabia (21.5650829, 39.1273139)
- Hours: Saturday to Wednesday, 1 pm to 11:30 pm; Thursday and Friday, 1 pm to 12:30 am
- Reservations: https://eatapp.co/reserve/toki-restaurant-jeddah-d4004b or 050 466 5658 (+966504665658)
- Phone: +966126060606. Email: tokijeddah@leylaty.com.sa
- Price: SAR 200+ per person. Current prices for every dish are on the menu page and the dish pages below
- Google rating: 4.4 from 2,094 reviews (2026-11-03)
- Drinks: nine signature mocktails and nine teas
- Accessibility: wheelchair accessible entrance, parking, seating and restrooms

## Recognition
- MICHELIN Guide: Selected restaurant, Saudi Arabia 2025 and 2026. "The super attentive and very friendly team will guide through their extensive menu that features Peking and Cantonese classics alongside some dim sum." (https://guide.michelin.com/sa/en/mecca-province/jeddah_2555048/restaurant/toki-1211282)
- Gault&Millau: 12 out of 20, Gourmet Restaurant, Saudi Arabia 2026. "A Chinese restaurant of good standing, rather refined." (https://sa.gaultmillau.com/en/restaurants/toki)
- Time Out Jeddah: Best restaurants in Jeddah 2026, Asian (https://www.timeoutjeddah.com/food-drink/best-restaurants-in-jeddah)
- Arab News: Review, 2019. "The quality and service have always been both consistently delicious and top-rated." (https://www.arabnews.com/food-health/ordering-in-with-lugmety-jeddahs-toki-is-the-ultimate-in-chinese-comfort-food-1494291)

## Signature dishes
- Toki Peking Duck, SAR 420: Selection of classic and non-classic garnishes
- Crispy Szechuan Angus Beef, SAR 242: Chili, spring onion, Szechuan glaze
- Kaffir Lobster Dumpling, SAR 128: Lobster, prawn, kaffir lime, spinach
- Baked Scallops, SAR 145: Glass noodles, butter garlic and chili sauce
- Sweet and Sour Chicken, SAR 154: Chicken, pineapple, bell peppers, sweet and sour sauce
- Cantonese Steamed Najel, SAR 220: Cantonese style najel, ginger fillet, superior soy

## Dish pages
- [Char Siu Beef Dumpling](https://tokiksa.com/menu/char-siu-beef-dumpling/), SAR 98
- [Kaffir Lobster Dumpling](https://tokiksa.com/menu/kaffir-lobster-dumpling/), SAR 128
- [Angus Beef Dumpling](https://tokiksa.com/menu/angus-beef-dumpling/), SAR 92
- [Toki Pink Puff Dumpling](https://tokiksa.com/menu/toki-pink-puff-dumpling/), SAR 98
- [Crystal Mushroom Dumpling](https://tokiksa.com/menu/crystal-mushroom-dumpling/), SAR 74
- [Crystal Asparagus Bun](https://tokiksa.com/menu/crystal-asparagus-bun/), SAR 60
- [Jiang Pao Prawns](https://tokiksa.com/menu/jiang-pao-prawns/), SAR 130
- [Yusheng Salmon](https://tokiksa.com/menu/yusheng-salmon/), SAR 198
- [Sesame Prawn Toast](https://tokiksa.com/menu/sesame-prawn-toast/), SAR 94
- [Salt & Pepper Tiger Prawns](https://tokiksa.com/menu/salt-pepper-tiger-prawns/), SAR 130
- [Crispy Calamari](https://tokiksa.com/menu/crispy-calamari/), SAR 176
- [Baked Scallops](https://tokiksa.com/menu/baked-scallops/), SAR 145
- [Smoked Corn Chicken](https://tokiksa.com/menu/smoked-corn-chicken/), SAR 94
- [Bang Bang Chicken](https://tokiksa.com/menu/bang-bang-chicken/), SAR 72
- [Garden Green Salad](https://tokiksa.com/menu/garden-green-salad/), SAR 108
- [Lobster Salad](https://tokiksa.com/menu/lobster-salad/), SAR 180
- [Prawns and Sesame Salad](https://tokiksa.com/menu/prawns-sesame-salad/), SAR 140
- [Szechuan Crispy Duck](https://tokiksa.com/menu/szechuan-crispy-duck/), SAR 253
- [Toki Peking Duck](https://tokiksa.com/menu/toki-peking-duck/), SAR 420
- [Cantonese Duck Salad](https://tokiksa.com/menu/cantonese-duck-salad/), SAR 120
- [Toki Style Tomahawk](https://tokiksa.com/menu/toki-style-tomahawk/), SAR 720
- [Black Pepper Wagyu Tenderloin](https://tokiksa.com/menu/black-pepper-wagyu-tenderloin/), SAR 473
- [Sweet and Sour Chicken](https://tokiksa.com/menu/sweet-and-sour-chicken/), SAR 154
- [Black Bean Angus](https://tokiksa.com/menu/black-bean-angus/), SAR 242
- [Kung Pao Chicken](https://tokiksa.com/menu/kung-pao-chicken/), SAR 154
- [Crispy Szechuan Angus Beef](https://tokiksa.com/menu/crispy-szechuan-angus-beef/), SAR 242
- [Seafood Green Fried Rice](https://tokiksa.com/menu/seafood-green-fried-rice/), SAR 138
- [Cantonese Steamed Najel](https://tokiksa.com/menu/cantonese-steamed-najel/), SAR 220
- [Sesame Glazed Salmon](https://tokiksa.com/menu/sesame-glazed-salmon/), SAR 180
- [Braised Short Rib Noodles](https://tokiksa.com/menu/braised-short-rib-noodles/), SAR 220
- [Vegetable Noodles](https://tokiksa.com/menu/vegetable-noodles/), SAR 66

## Pages
- [Menu with prices, calories and allergens](https://tokiksa.com/menu/)
- [Book a table](https://tokiksa.com/book-your-table/)
- [Arabic site](https://tokiksa.com/ar/)
- [Journal](https://tokiksa.com/blogs/)
- [Photos](https://tokiksa.com/gallery/)
- [About Toki and its recognition](https://tokiksa.com/about/)
- [Location, hours and directions](https://tokiksa.com/visit/)

## Frequently asked
- Do I need to book a table? Booking is the surest way to get a table, especially on Thursday and Friday nights. Book online in a minute or call reservations on 050 466 5658.
- What are the opening hours? Saturday to Wednesday, 1 pm to 11:30 pm. Thursday and Friday, 1 pm to 12:30 am.
- Is Toki in the MICHELIN Guide? Yes. Toki is a Selected restaurant in the first MICHELIN Guide Saudi Arabia, one of the Jeddah restaurants chosen by the guide’s anonymous inspectors.
- Is the food halal? Yes. Toki runs a halal kitchen.
- What is there to drink? Nine signature mocktails made at the bar, and nine teas, from jasmine dragon pearls to ceremonial matcha.
- Is Toki good for families and groups? Yes. Most of the menu is made for sharing, and the dining room seats families and large groups.
- Is the restaurant wheelchair accessible? Yes. The entrance, parking, seating and restrooms are wheelchair accessible.

## Journal
- [Kung Pao vs Sweet and Sour: Chinese Chicken Dishes Explained](https://tokiksa.com/blogs/chinese-chicken-dishes-kung-pao-sweet-and-sour/): Kung pao chicken and sweet and sour chicken explained: where each comes from, how spicy or sweet it is, and every chicken dish on the Toki menu in Jeddah.
- [Chinese Tea Guide: Jasmine, Oolong and Green Tea Explained](https://tokiksa.com/blogs/chinese-tea-guide-toki/): A guide to Chinese tea types, from green and oolong to jasmine, with what each of Toki’s nine teas is and which dishes to pair them with in Jeddah.
- [Spring Rolls, Fried Rice and Noodles Explained](https://tokiksa.com/blogs/spring-rolls-fried-rice-and-noodles/): What spring rolls are, what makes good fried rice and which noodles to order: the spring roll, fried rice and hand-made noodles at Toki in Jeddah, with prices.
- [MICHELIN Guide Saudi Arabia, Gault&Millau and Time Out Jeddah](https://tokiksa.com/blogs/toki-michelin-gault-millau-time-out/): MICHELIN restaurants in Jeddah explained: what Selected means versus a star, plus Toki’s Gault&Millau 12/20 review, Time Out listing and Google rating.
- [What to Order at Toki: A First-Timer's Guide to the Menu](https://tokiksa.com/blogs/what-to-order-at-toki/): The Toki menu explained for first-timers in Jeddah: which dim sum, duck, mains, rice and mocktails to order, with real SAR prices and totals for two and six.
- [Xiao Long Bao Soup Dumplings: What They Are and How to Eat](https://tokiksa.com/blogs/xiao-long-bao-guide-jeddah/): Xiao long bao explained: where the soup dumpling comes from, how to eat it without burning your mouth, and how Toki in Jeddah serves its chicken version.
- [Mocktails and Mojitos in Jeddah: 9 Signature Drinks](https://tokiksa.com/blogs/best-mocktails-jeddah-toki/): Mocktails and mojitos in Jeddah: Toki's nine signature drinks at SAR 55, from Jade Fizz and Passionfruit Mojito to Dragon Sour, with pairing tips.
- [Group Dining in Jeddah: Why Shared Chinese Meals Work](https://tokiksa.com/blogs/group-dining-jeddah-toki/): Planning group dining in Jeddah? Five reasons shared meals work better at Toki: dim sum to start, tableside Peking Duck, round tables and unhurried service.
- [Business Dinner in Jeddah: How to Host It Well](https://tokiksa.com/blogs/business-dinner-jeddah-toki/): Hosting a business dinner in Jeddah? How Toki gets the room, the shared Cantonese and Szechuan menu, the service pace and the close of the evening right.
- [Romantic Restaurants in Jeddah: 5 Reasons to Choose Toki](https://tokiksa.com/blogs/romantic-dinner-jeddah-date-night/): Planning a romantic dinner in Jeddah? Five reasons Toki suits date night: art deco Shanghai room, mocktail bar, tableside Peking Duck and attentive service.
- [Family Restaurant in Jeddah: Sharing Dim Sum and Peking Duck](https://tokiksa.com/blogs/family-restaurant-jeddah-toki/): Looking for a family restaurant in Jeddah? Three ways to share a meal at Toki, from dim sum baskets to Peking Duck carved tableside and wok-tossed noodles.
- [Cantonese Restaurant in Jeddah: 5 Essential Dishes](https://tokiksa.com/blogs/cantonese-restaurant-jeddah-toki/): Five dishes to try at Toki, a MICHELIN Guide selected Cantonese restaurant Jeddah diners trust: Steamed Najel, tableside Peking Duck and three dim sum picks.
- [Celebrating in Jeddah: A Chinese Dinner for Every Occasion](https://tokiksa.com/blogs/chinese-restaurant-jeddah-special-occasions/): Looking for a Chinese restaurant in Jeddah for a special occasion? See how Toki handles date nights, anniversaries, business dinners and family celebrations.
- [Chinese Food Guide: Classic Dishes from Dumplings to Noodles](https://tokiksa.com/blogs/classic-chinese-dishes-at-toki/): A guide to classic Chinese food: dumplings, Xiao Long Bao, wok-tossed noodles and Peking duck, what each dish is and where to try them in Jeddah.
- [Peking Duck in Jeddah: How It Is Made, Carved and Eaten](https://tokiksa.com/blogs/peking-duck-in-jeddah-toki/): Peking Duck in Jeddah at Toki: why the dish takes days of drying and roasting, how it is served with pancakes and hoisin, and what to order alongside it.
- [Signature Chinese Dishes at Toki: Peking Duck to Szechuan Beef](https://tokiksa.com/blogs/signature-chinese-dishes-toki-jeddah/): Signature Chinese dishes at Toki in Jeddah, from Peking Duck and Szechuan Beef to Baked Scallops, Steamed Najel and dim sum, with tips for a shared table.
- [Szechuan Beef in Jeddah: Crispy, Spicy and Worth the Heat](https://tokiksa.com/blogs/szechuan-beef-in-jeddah-toki/): Szechuan Beef in Jeddah at Toki: what goes into the dish, how the numbing mala heat is balanced, and which dishes to order alongside it for contrast.
- [Dim Sum and Dumplings in Jeddah: The Complete Guide](https://tokiksa.com/blogs/dim-sum-in-jeddah-complete-guide/): A complete guide to dim sum and dumplings in Jeddah: teahouse origins, steamed, fried and baked dishes, how to order in rounds, and how Toki serves them.
- [Types of Dim Sum: Har Gow, Xiao Long Bao and More](https://tokiksa.com/blogs/types-of-dim-sum-at-toki/): Types of dim sum explained: har gao, Xiao Long Bao, crystal dumplings, spring rolls and baked buns, and how to build a balanced dim sum order at Toki in Jeddah.
- [What Is Dim Sum? A Beginner's Guide for Jeddah Diners](https://tokiksa.com/blogs/what-is-dim-sum-beginners-guide-jeddah/): What is dim sum? How the meal works, the five dishes to know first, a suggested first order at Toki in Jeddah and the mistakes beginners should avoid.
- [Cantonese Food Explained: Flavours, Dishes and How to Order](https://tokiksa.com/blogs/cantonese-cuisine-explained/): Cantonese cuisine explained: the ingredient-first philosophy, steaming and wok technique, dim sum craft, and how to order a Cantonese meal at Toki in Jeddah.
- [Cantonese vs Szechuan Food: What Is the Difference?](https://tokiksa.com/blogs/cantonese-vs-szechuan-regional-chinese-flavours/): Cantonese vs Szechuan explained: how the two regional Chinese cuisines differ in flavour and technique, and how Toki in Jeddah serves both on one shared menu.
- [Szechuan Food Explained: Heat, Spice and Bold Flavours](https://tokiksa.com/blogs/szechuan-cuisine-in-jeddah/): Szechuan cuisine in Jeddah at Toki: what málà means, how Kung Pao Chicken and Szechuan Crispy Duck balance heat and flavour, and how much spice to expect.
- [Fine Dining in Jeddah: The Toki Experience](https://tokiksa.com/blogs/fine-dining-chinese-in-jeddah-the-toki-experience/): Fine dining Chinese in Jeddah at Toki: a MICHELIN Guide restaurant serving halal Cantonese and Szechuan cuisine in a 1920s Shanghai Art Deco dining room.
- [How to Choose an Elegant Dinner Spot in Jeddah](https://tokiksa.com/blogs/how-to-choose-an-elegant-dinner-spot-in-jeddah/): How to choose an elegant dinner spot in Jeddah: start with the occasion, use the MICHELIN Guide as a filter, read the menu for range, and book Toki ahead.
- [MICHELIN Restaurants in Jeddah: What Selected Really Means](https://tokiksa.com/blogs/inside-a-michelin-guide-restaurant-in-jeddah-tokis-story/): What it means to dine at a Michelin Guide restaurant in Jeddah: how inspectors judge, what the Toki listing says, and the kitchen behind it.
- [What Is Fine Dining? How Chinese Fine Dining Works in Jeddah](https://tokiksa.com/blogs/what-defines-fine-dining-chinese-in-jeddah/): What is fine dining, and what makes a Chinese restaurant fine dining? Technique, ingredients, service and atmosphere, explained through a Jeddah dining room.