Bang Bang Chickenat Toki, Jeddah

دجاج بانغ بانغ

Bang bang sauce, pandan cream, pineapple aioli

Bang bang chicken is a Szechuan cold dish of shredded chicken in a sesame and chili sauce, named after the sound of the wooden stick once used to beat the meat tender. Toki takes it somewhere new, with bang bang sauce, pineapple aioli and a cream of pandan, a fragrant Southeast Asian leaf. Chili and tree nuts are both on the allergen list, so expect some heat.

Price

SAR 72

Energy

720 kcal

187 min walk to burn

Contains

Gluten, Soybeans, Sesame, Tree nuts, Dairy, Eggs, Celery, Onion, Garlic, Chilli

Toki is a halal kitchen. Prices include VAT.